MENU
We provide a menu formula.
On Fridays and Saturdays, we offer only 5-6 course menus. Please note that any changes to the chosen menu may result in a price increase.
While we strive to meet dietary restrictions, we cannot guarantee the avoidance of all allergens. Please let us know in advance if you have any specific dietary requirements or allergies.
LUNCH
1° Dish of the day - 3°course
MENU
Changes weekly
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Lunch 3-course - €57 - excl. drinks
Starter + main course + dessert
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Lunch 3-course “All-in” - €97
House aperitif, water, wine/beer, coffee/tea
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DINER
4 course €87 - 5*course €97 - 6**course €117
MENU
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Skate
pea - wasabi - magnolia
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White asparagus ‘Hertenveld’
spelt - wild garlic - rendang
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Mackerel
wakame - fennel - escabèche
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Sweetbread
Grelot onion - vin jaune
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Lamb
aubergine - turnip greens - chermoula
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IPA flavours
mango - passion fruit - coconut
or
Bier Blanche
or
Cheese selection
Kaasfort Amsterdam
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Vegetarian is possible!
Beer pairings up to and including the main course €22* - €32** - €42***
Wine pairings up to and including the main course €30* - €40** - €50***
Bob wines pairings up to and including the main course €15* - €20** - €25***
